10 Store-brand Products that Are the Same as Name Brands

Baking basics are, well, basic. Core ingredients like flour and sugar (and cornmeal, baking soda and walnuts, for that matter) don't vary a whole lot in composition. They simply are what they are.

So go store-brand on the basics and spend a little more on the extras, like gourmet chocolate chips. There's no substitute for fine chocolate.

Next: Save on breakfast …